Port Costa Pastries

Alpine is one of the last old-fashioned Pastry shops in the area. We proudly continue this Tradition... Come, savor the "Alpine Moment". Enjoy one of our wonderful desserts in our little coffee shop. The ever-present aromas of freshly baked pastries will invoke sweet childhood memories. We proudly serve America's Best Coffee and offer a full Espresso Bar. A large variety of quality pastries are baked fresh for you every morning! For almost 40 years Alpine Pastry has created heavenly Cakes for elegant Weddings, Anniversaries and special occasions. Compliment after compliment from satisfied customers tell of dazzling impressions made by our artistically decorated cakes.

Katherine Aguas-Aclan, the creator of Kathy’s Kakes, is a self-taught baker who has decided to make her dream of having a food business a reality. Kathy has been baking since she was in high school, and has always had a sweet tooth. Her love for creating delicious, homemade desserts inspired Kathy to experiment with baking. Fascinated with new ways of producing and presenting desserts led Kathy to creative ideas such as the cake lollipop. Eventually, Kathy’s developed her version of the cake pop. Thus, Kathy’s Kakes was born in the summer of 2010. Kathy’s Kakes are baked to order; made from scratch; and contain organic ingredients whenever possible. All pops are hand-dipped in either white or milk chocolate (also available in various colors) with your choice of one topping. Kathy's Kakes uses chocolate and chocolate coloring oils that are free of peanuts, tree nuts, gluten, and eggs. Our chocolate is Kosher Dairy certified.