Between the delectable aroma and juicy taste, the only thing better than eating a pear is eating pears helene. Pears helene is a delicious French dessert made with sliced pears and various toppings such as cinnamon sugar, chocolate sauce, vanilla syrup, and ice cream.

Other than apples and peaches, pears are the third most important fruit crop in the United States. They are also the least allergenic of all fruits and are rich in Vitamin A, Vitamin C, E1, copper, fiber, and potassium.

Recipes for pears helene vary throughout the country. To celebrate National Pears Helene Day, make your favorite recipe for pears helene to have for dessert tonight!