It’s National Bicarbonate of Soda Day! Sodium bicarbonate (commonly known as baking soda) is used in baking, cooking, de-odorizing, cleaning, polishing, and countless other applications.
The ancient Egyptians used natural deposits of sodium bicarbonate as a cleansing agent like soap, but it wasn't until 1791 that French chemist Nicolas Leblanc produced sodium bicarbonate in its modern form. In 1846, two New York bakers named John Dwight and Austin Church established the first factory to make baking soda.
Baking soda is a white, odorless, crystalline solid that is completely soluble in water. It is very useful around the home, the kitchen, and for medical purposes. Did you know that baking soda can even be used as an antacid to treat indigestion and heartburn? Sodium bicarbonate certainly deserves a whole day of celebration!
Happy National Bicarbonate of Soda Day!
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